Wednesday, February 10, 2010

Sizzlin Hot Cheez Burger

Here's a wonderful Low carb recipe.

Fry burgers and drain. Heat real butter in a saucepan till melted. Add as much Frank's hot sauce as you want. The melted butter will soften the heat, and make an incredible sauce.

Add burgers to sauce and cover both sides. Top with Feta cheese, and garnish with turkey bacon. Serve wtih celery and cream cheese, or with a salad.

For a creamy sugar free lowcarb dessert, whip about 2 cups of heavy whipping cream, add 1 tablespoon of cocoa, and two teaspoons of powdered Stevia. Blend till firm.

Great added to the Lowcarb cheesecake or eat by itself. Can freeze to make ice cream.

Thank you, Nate, for the recipe! ;-)

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